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Harborside Bar & Grill: Seafood Dumplings
Chef Mike Wagner of the Harborside Bar & Grill makes seafood dumplings with scallops, shrimp and jumbo lump crab meat.
Harborside Bar & Grill: Steamed Veggies & Seafood
Chef Bob Conner of Harborside Bar & Grill serves up a healthy selection of steamed vegetables along with shrimp and scallops.
Harborside Bar & Grill: John Daly
Learn how to make the John Daly with bartender Mike Horsey. The drink is a combination of Carolina sweet tea vodka, fresh squeezed lemon juice, sweetener and water.
Harborside Bar & Grill: Seven Seas Mac & Cheese
Learn how to make one of Harborside's specials with Chef Bob Conner - the Seven Seas Mac & Cheese. It's a seven cheese blend infused with shrimp, scallops, crab meat, garlic, scallions and other ingredients.
Harborside Bar & Grill: Orange Crush
Learn how to make Harborside's original Orange Crush... often imitated, never duplicated!
Harborside Bar & Grill: New England Dressing
Chef Jim Burke of Harborside Bar & Grill in West Ocean City, MD shows us how to create a delectable New England Dressing.
Harborside Bar & Grill: Orange Crush

Learn how to make Harborside's original Orange Crush... often imitated, never duplicated!


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