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Souped Up Flounder

INGREDIENTS
1 lb. flounder fillets
1 medium onion, chopped
1 can cream of mushroom soup
1 (16 oz.) cup sour cream
1 cup grated cheddar    cheese
Salt and pepper, to taste

DIRECTIONS
Preheat oven to 325 degrees.
Mix mushroom soup and sour cream together.
Place fillets in a shallow glass baking dish.
Cover fish with onions and grated cheese.
Pour soup mixture on top.
Bake in 325 degree oven for 25 minutes.
Serve hot.
Serves 4.

Coastal Fisherman Merch
CF Merch

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